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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 12 |
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Tastes like chocolate covered cherries. Got this recipe from a co-worker who is also a cookbook recipe clipper fiend. Rich, gooey and chocolate. Great topped with vanilla ice cream Ingredients:
4 (15 ounce) cans pitted dark sweet cherries, well drained |
1 (18 1/4 ounce) box brownie mix |
1/2 cup water |
1 egg |
3 tablespoons vegetable oil |
Directions:
1. Preheat oven to 350 degree oven.
2. Lightly grease a 13 x 9 pan, I use cooking spray.
3. Place cherries in pan.
4. In a large bowl combine brownie mix, water, egg and oil.
5. Mix until well combined.
6. Spread over the cherries.
7. Bake for 50 minutes or until a toothpick inserted near the middle comes out with moist crumbs.
8. Serve warm with vanilla ice cream or whipped cream or cool whip.
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