Directions:
- Melt chocolate chips with butter; spoon over bottom of prepared crust. Top with sliced bananas.
- Pour Eagle Brand into 8-cup microwave safe glass measure with handle. Microwave, uncovered, at medium power, whisking briskly every 2 minutes, for 13 minutes or until thickened and light caramel colored. Cool slightly.
- Spoon caramelized milk over bananas; cover with whipped topping. Chill 1 hour. Garnish with chocolate curls or shavings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1341.35 Kcal (5616 kJ) | ||
| Calories from fat | 607.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.53g | 104% | |
|---|---|---|---|
| Cholesterol | 1.31mg | 0% | |
| Sodium | 1349.81mg | 56% | |
| Potassium | 313.65mg | 7% | |
| Total Carbs | 180.37g | 60% | |
| Sugars | 109.2g | 437% | |
| Dietary Fiber | 7.68g | 31% | |
| Protein | 10.67g | 21% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 5.6mg | 31% | |
| Calcium | 52.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 452.9 Kcal (1896 kJ) | ||
| Calories from fat | 205.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.8g | 104% | |
|---|---|---|---|
| Cholesterol | 0.44mg | 0% | |
| Sodium | 455.76mg | 56% | |
| Potassium | 105.9mg | 7% | |
| Total Carbs | 60.9g | 60% | |
| Sugars | 36.87g | 437% | |
| Dietary Fiber | 2.59g | 31% | |
| Protein | 3.6g | 21% | |
| Vitamin C | 0.9mg | 4% | |
| Iron | 1.9mg | 31% | |
| Calcium | 17.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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