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Chocolate Candy Macaroon Cookies Recipe

Chocolate Candy Macaroon Cookies Recipe

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Ingredients:

Serving

1 (14 oz) package flaked coconut
2/3 cup sweetened condensed milk
1 tsp almond extract
1 dash salt
2 egg whites, beaten to soft peaks
1 1/2 cups m & 's chocolate candies (plain or peanut)

Directions:

Preheat oven to 350 degrees Fahrenheit.
Combine flaked coconut, sweetened condensed milk, almond extract, and salt in a large mixing bowl.
Gently fold beaten egg whites into the coconut mixture until well incorportated.
Using your palms, surround each M&M candy piece firmly with coconut mixture.
Place on a baking sheet lined with parchment paper.
Alternatively, you can use greased mini muffin pans, or regular sized muffin pans for larger candy pieces. Simply fill 2/3 of the way with coconut, then push candy piece down into the center, but not all the way to the bottom. Cover with a bit more coconut mixture.
Also, you could use an 8x8 pan, half coconut mixture, then candy pieces, then remaining coconut mixture. Bake, cool, and cut into bars.
Bake for 12-14 minutes or until edges are very lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.47 Kcal (701 kJ)
Calories from fat	54.5 Kcal
		% Daily Value*
Total Fat	6.06g	9%
Cholesterol	34.81mg	12%
Sodium	499.52mg	21%
Potassium	120.07mg	3%
Total Carbs	15.9g	5%
Sugars	13.92g	56%
Dietary Fiber	0.18g	1%
Protein	11.94g	24%
Vitamin C	0.8mg	1%
Iron	0.1mg	0%
Calcium	73.9mg	7%

Amount Per 100 g
Calories	200.91 Kcal (841 kJ)
Calories from fat	65.39 Kcal
		% Daily Value*
Total Fat	7.27g	9%
Cholesterol	41.76mg	12%
Sodium	599.29mg	21%
Potassium	144.05mg	3%
Total Carbs	19.08g	5%
Sugars	16.7g	56%
Dietary Fiber	0.21g	1%
Protein	14.32g	24%
Vitamin C	0.9mg	1%
Iron	0.1mg	0%
Calcium	88.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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