Chocolate Butterscotch Granola Candy Recipe

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Chocolate Butterscotch Granola Candy
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Ingredients:

Directions:

  1. Melt the chips over low heat, stirring constantly.
  2. Add the cereal and stir until coated.
  3. Drop by teaspoon onto waxed paper and allow to cool. (I cool mine in the fridge.).
  4. Cover tightly to store. (I keep it in the fridge and take it out shortly before serving).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.99 Kcal (1361 kJ)
Calories from fat 145.44 Kcal
% Daily Value*
Total Fat 16.16g 25%
Sodium 19.28mg 1%
Potassium 306.18mg 7%
Total Carbs 36.52g 12%
Sugars 17.15g 69%
Dietary Fiber 5.43g 22%
Protein 8.69g 17%
Vitamin C 0.6mg 1%
Iron 2.5mg 14%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 491.29 Kcal (2057 kJ)
Calories from fat 219.86 Kcal
% Daily Value*
Total Fat 24.43g 25%
Sodium 29.14mg 1%
Potassium 462.86mg 7%
Total Carbs 55.21g 12%
Sugars 25.93g 69%
Dietary Fiber 8.21g 22%
Protein 13.14g 17%
Vitamin C 0.9mg 1%
Iron 3.7mg 14%
Calcium 70.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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