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Chocolate Bread Pudding With Whiskey Sauce Recipe

Chocolate Bread Pudding With Whiskey Sauce Recipe

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Chocolate Bread Pudding With Whiskey Sauce

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Ingredients

Count

Nutrition

1150

Calories

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Ingredients:

Serving

bread pudding
1/4 cup unsalted butter
7 cups french bread cubes
2 cups whipping cream
1 cup milk
8 (1-oz) bittersweet chocolate squares, chopped
5 egg yolks, lightly beaten
2/3 cup firmly packed light brown sugar
1 tsp vanilla extract
whiskey sauce
garnish: chocolate shavings
whiskey sauce
1 1/2 cups milk
1/2 cup butter or margarine
1 cup sugar
3 tbsp cornstarch
1/4 cup water
1/2 cup bourbon

Directions:

BREAD PUDDING:
Melt butter in a large heavy skillet over medium heat.
Add bread cubes, and cook, stirring constantly, 3 minutes or until golden.
Transfer to a lightly greased 13- x 9-inch baking dish.
Bring whipping cream and milk to a boil over medium heat in skillet. Remove from heat, and whisk in chocolate until smooth.
Whisk in egg yolks, brown sugar, and vanilla.
Pour over bread cubes; let stand 30 minutes.
Cover with foil; cut 6 small holes in foil to allow steam to escape.
Place baking dish in a roasting pan.
Add hot water to pan to a depth of 1 1/2 inches.
Bake at 325° for 1 hour and 45 minutes or until set.
Remove bread pudding from water.
Cool 30 minutes on a wire rack.
Serve warm with Whiskey Sauce. Garnish, if desired.
WHISKEY SAUCE:
Cook first 3 ingredients in a heavy saucepan over low heat, stirring often, until butter melts and sugar dissolves.
Combine cornstarch and 1/4 cup water, stirring until smooth.
Add to butter mixture; stir in bourbon.
Bring to a boil over medium heat, stirring constantly; boil, stirring constantly, 1 minute.
Makes 2 3/4 cups

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1149.91 Kcal (4814 kJ)
Calories from fat	334.02 Kcal
		% Daily Value*
Total Fat	37.11g	57%
Cholesterol	187.71mg	63%
Sodium	1173.06mg	49%
Potassium	482.56mg	10%
Total Carbs	172.67g	58%
Sugars	55.15g	221%
Dietary Fiber	4.74g	19%
Protein	32.38g	65%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	7%
Iron	9.3mg	52%
Calcium	261.3mg	26%

Amount Per 100 g
Calories	255.61 Kcal (1070 kJ)
Calories from fat	74.25 Kcal
		% Daily Value*
Total Fat	8.25g	57%
Cholesterol	41.72mg	63%
Sodium	260.76mg	49%
Potassium	107.27mg	10%
Total Carbs	38.38g	58%
Sugars	12.26g	221%
Dietary Fiber	1.05g	19%
Protein	7.2g	65%
Vitamin C	0.1mg	1%
Iron	2.1mg	52%
Calcium	58.1mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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