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Chocolate Blackout Pudding (From Scratch) Recipe

Chocolate Blackout Pudding (From Scratch) Recipe

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Chocolate Blackout Pudding (From Scratch)

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Ingredients:

Serving

3 cups low-fat milk, divided
4 tbsp cornstarch or 5 tbsp arrowroot
1 egg yolk
1 egg
1/2 cup plus 2 tbsp sugar
2 tbsp good quality cocoa , preferably dutch-processed
3 oz unsweetened chocolate, cut into small pieces
4 oz semisweet chocolate
2 tsp vanilla extract
1 tbsp brandy ( optional) or 1 tbsp grand marnier (optional)
whipped cream (optional)

Directions:

In a small bowl, combine 1/2 cup milk with the cornstarch and whisk well. Add the yolk, egg, sugar, and cocoa and whisk well.
In a large, heavy saucepan, heat the remaining 2 1/2 cups milk over med-high heat until it begins to boil. Then pour about half of the milk into the cornstarch mixture, stirring all the time. Pour the mixture back into the saucepan. Place the pan over low heat, and whisk constantly for about 5 minutes, until the pudding thickens. The pudding should get very thick, like yogurt.
Remove the pan from the heat and add the chocolate pieces, vanilla, and alcohol if you like. Stir until chocolate is melted.
Ladle the pudding into mugs or ramekins and chill at least 1 1/2 hours. Serve it cold, topped with whipped cream if you like.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241.27 Kcal (1010 kJ)
Calories from fat	105.69 Kcal
		% Daily Value*
Total Fat	11.74g	18%
Cholesterol	46.19mg	15%
Sodium	78.76mg	3%
Potassium	358.77mg	8%
Total Carbs	32.05g	11%
Sugars	22.3g	89%
Dietary Fiber	2.95g	12%
Protein	6.33g	13%
Iron	1.1mg	6%
Calcium	138mg	14%

Amount Per 100 g
Calories	163.81 Kcal (686 kJ)
Calories from fat	71.76 Kcal
		% Daily Value*
Total Fat	7.97g	18%
Cholesterol	31.36mg	15%
Sodium	53.47mg	3%
Potassium	243.59mg	8%
Total Carbs	21.76g	11%
Sugars	15.14g	89%
Dietary Fiber	2g	12%
Protein	4.3g	13%
Iron	0.8mg	6%
Calcium	93.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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