Chocolate Fountain Recipe

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Chocolate Fountain
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Ingredients
4
Count
Nutrition
86
Calories
Total time
4
Minutes
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Ingredients:

Directions:

  1. Place the chocolate and oil into a large glass bowl.
  2. Microwave on med. high for about 2 min's, stir, then continue microwaving and stirring until the chocolate is liquid and smooth,without any unmelted chocolate pieces.
  3. Stir in the Kahlua if desired.
  4. Pour the chocolate into the bowl at the base of the unit.
  5. Let the fountain run for 2 min's then shut it off for about 30 seconds to eliminate air gaps.
  6. If the chocolate does not flow smoothly, add another 1/8 cup of oil to the chocolate in the base.
  7. Serve with:.
  8. Fruit Bouquet Fruit Bouquet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.37 Kcal (362 kJ)
Calories from fat 79.95 Kcal
% Daily Value*
Total Fat 8.88g 14%
Sodium 8.22mg 0%
Potassium 5.9mg 0%
Total Carbs 1.87g 1%
Protein 0.14g 0%
Iron 0.1mg 0%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 618.36 Kcal (2589 kJ)
Calories from fat 572.43 Kcal
% Daily Value*
Total Fat 63.6g 14%
Sodium 58.86mg 0%
Potassium 42.22mg 0%
Total Carbs 13.4g 1%
Protein 1.01g 0%
Iron 0.4mg 0%
Calcium 8.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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