Chocolate and Peanut Butter Chip Cookies Recipe

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Chocolate and Peanut Butter Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Combine flour and baking soda; set aside.
  3. With an electric mixer, cream butter and shortening together. Gradually add sugars. Add eggs one at a time, beating well after each addition. Add vanilla.
  4. Stir in dry ingredients and mix well. Add walnuts and chocolate and peanut butter chips. Mix well with hands; mixture will be stiff.
  5. Drop by rounded spoonfuls onto baking sheets sprayed with nonstick cooking spray.
  6. Refrigerate unused dough while batches are baking.
  7. Bake for 10 to 12 minutes, or until light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2472.39 Kcal (10351 kJ)
Calories from fat 1224.23 Kcal
% Daily Value*
Total Fat 136.03g 209%
Cholesterol 184.95mg 62%
Sodium 771.09mg 32%
Potassium 911.43mg 19%
Total Carbs 302.04g 101%
Sugars 141.72g 567%
Dietary Fiber 18.87g 75%
Protein 39.8g 80%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 9%
Iron 9.4mg 52%
Calcium 207.5mg 21%
Amount Per 100 g
Calories 458.58 Kcal (1920 kJ)
Calories from fat 227.07 Kcal
% Daily Value*
Total Fat 25.23g 209%
Cholesterol 34.3mg 62%
Sodium 143.02mg 32%
Potassium 169.05mg 19%
Total Carbs 56.02g 101%
Sugars 26.29g 567%
Dietary Fiber 3.5g 75%
Protein 7.38g 80%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 9%
Iron 1.7mg 52%
Calcium 38.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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