Oatmeal Peanut Butter and Chocolate Chip Cookies Recipe

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Oatmeal Peanut Butter and Chocolate Chip Cookies
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Ingredients
11
Count
Nutrition
2238
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream together the butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the peanut butter, water and vanilla. Combine the flour and baking soda, stir into the creamed mixture. Finally, stir in the rolled oats and chocolate chips. Drop by teaspoonfuls onto an unprepared cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven, until the cookies are lightly toasted on the edges. Remove from the baking sheet to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2237.94 Kcal (9370 kJ)
Calories from fat 942.54 Kcal
% Daily Value*
Total Fat 104.73g 161%
Cholesterol 231.13mg 77%
Sodium 725.26mg 30%
Potassium 902.46mg 19%
Total Carbs 320.38g 107%
Sugars 174.42g 698%
Dietary Fiber 17.55g 70%
Protein 30.06g 60%
Vitamin A 0.6mg 19%
Iron 12mg 67%
Calcium 186.4mg 19%
Amount Per 100 g
Calories 423.2 Kcal (1772 kJ)
Calories from fat 178.24 Kcal
% Daily Value*
Total Fat 19.8g 161%
Cholesterol 43.71mg 77%
Sodium 137.15mg 30%
Potassium 170.66mg 19%
Total Carbs 60.58g 107%
Sugars 32.98g 698%
Dietary Fiber 3.32g 70%
Protein 5.68g 60%
Vitamin A 0.1mg 19%
Iron 2.3mg 67%
Calcium 35.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.7
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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