Chocolate and Coconut Pie Recipe

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Chocolate and Coconut Pie
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Ingredients:

  • 1 -2 cup oleo
  • 1 cup coconut
  • 2 cups sugar
  • 2 tsp vanilla
  • 4 eggs

Directions:

  1. Melt oleo and chocolate chips together.
  2. Set aside.
  3. Beat eggs; add sugar and vanilla.
  4. Add coconut and nuts.
  5. Mix well and add chocolate mixture.
  6. Pour in unbaked pie shell.
  7. Bake 35 to 40 minutes until set in 350° oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 875.95 Kcal (3667 kJ)
Calories from fat 580.18 Kcal
% Daily Value*
Total Fat 64.46g 99%
Cholesterol 109.12mg 36%
Sodium 659.63mg 27%
Potassium 307.17mg 7%
Total Carbs 71.43g 24%
Sugars 41.08g 164%
Dietary Fiber 2.1g 8%
Protein 9.34g 19%
Vitamin C 0.6mg 1%
Iron 3mg 17%
Calcium 39.4mg 4%
Amount Per 100 g
Calories 433.74 Kcal (1816 kJ)
Calories from fat 287.29 Kcal
% Daily Value*
Total Fat 31.92g 99%
Cholesterol 54.03mg 36%
Sodium 326.63mg 27%
Potassium 152.1mg 7%
Total Carbs 35.37g 24%
Sugars 20.34g 164%
Dietary Fiber 1.04g 8%
Protein 4.62g 19%
Vitamin C 0.3mg 1%
Iron 1.5mg 17%
Calcium 19.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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