Directions:
- Preheat oven to 350 degrees F.
- In a medium bowl, combine flour and 1/8 teaspoon salt.
- Cut in shortening with pastry cutter or 2 knives until mixture resembles coarse meal.
- Add water; mix until dough forms a ball.
- Roll out dough on lightly floured surface into a 14-inch circle.
- Line a 9-inch pie pan with dough; crimp edges and set aside.
- In a large bowl, combine almonds, sugar, crushed cookies, cocoa, milk, butter, eggs, coffee, almond extract, baking powder and 1/8 teaspoon salt.
- Mix well and pour into pie shell.
- Bake 35 to 40 minutes, or until set.
- Cool.
- Serve with whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 542.96 Kcal (2273 kJ) | ||
| Calories from fat | 339.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.75g | 58% | |
|---|---|---|---|
| Cholesterol | 61.95mg | 21% | |
| Sodium | 518.53mg | 22% | |
| Potassium | 364.02mg | 8% | |
| Total Carbs | 46.29g | 15% | |
| Sugars | 20.56g | 82% | |
| Dietary Fiber | 5.98g | 24% | |
| Protein | 10.78g | 22% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.8mg | 15% | |
| Calcium | 162.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 359.12 Kcal (1504 kJ) | ||
| Calories from fat | 224.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.97g | 58% | |
|---|---|---|---|
| Cholesterol | 40.97mg | 21% | |
| Sodium | 342.96mg | 22% | |
| Potassium | 240.76mg | 8% | |
| Total Carbs | 30.62g | 15% | |
| Sugars | 13.6g | 82% | |
| Dietary Fiber | 3.95g | 24% | |
| Protein | 7.13g | 22% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 15% | |
| Calcium | 107.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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