Choclate Triple Layer Pie Recipe

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Choclate Triple Layer Pie
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Ingredients
4
Count
Nutrition
171
Calories
Total time
240
Minutes
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Ingredients:

Directions:

  1. Pour milk into lardge bowl, add pudding mixes. beat with wire whisk for 1 min.
  2. Spoon 1 1/2 cups of the pudding into crust. Gently stir 1/2 of the whipped topping into remaining pudding. spread over pudding in crust . Top with remaining whipped topping.
  3. Refrigerate 4 ours or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.03 Kcal (716 kJ)
Calories from fat 53.27 Kcal
% Daily Value*
Total Fat 5.92g 9%
Cholesterol 1.23mg 0%
Sodium 417.27mg 17%
Potassium 249.3mg 5%
Total Carbs 25.5g 9%
Sugars 7.28g 29%
Dietary Fiber 1.06g 4%
Protein 3.48g 7%
Iron 1mg 5%
Calcium 94mg 9%
Amount Per 100 g
Calories 181.7 Kcal (761 kJ)
Calories from fat 56.59 Kcal
% Daily Value*
Total Fat 6.29g 9%
Cholesterol 1.3mg 0%
Sodium 443.31mg 17%
Potassium 264.86mg 5%
Total Carbs 27.09g 9%
Sugars 7.73g 29%
Dietary Fiber 1.12g 4%
Protein 3.7g 7%
Iron 1mg 5%
Calcium 99.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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