Choc-ful-o-sin Oatmeal Cookies Recipe

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Choc-ful-o-sin Oatmeal Cookies
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Ingredients:

Directions:

  1. In a medium bowl, cream butter.
  2. Gradually stir in sugars, beating well.
  3. Add eggs and mix well.
  4. Add vanilla and stir.
  5. In a large bowl, whisk together flour, baking powder,
  6. Baking soda and salt.
  7. Stir into butter/egg/sugar mixture.
  8. Fold in oats, chocolate chips, cinnamon chips and nuts.
  9. Chill dough for 2 hours.
  10. Preheat oven to 350 degrees F.
  11. Roll dough in palm of hands into walnut sized balls.
  12. Bake on ungreased cookie sheet for 12-14 minutes.
  13. Remove from oven and let set for 5 minutes.
  14. Remove from baking sheet to wire rack to cool.
  15. Note: Chilling the dough helps keep the cookies from spreading as they bake and adding more vanilla never hurts, does it?
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.75 Kcal (933 kJ)
Calories from fat 108.66 Kcal
% Daily Value*
Total Fat 12.07g 19%
Cholesterol 30.72mg 10%
Sodium 87.29mg 4%
Potassium 71.95mg 2%
Total Carbs 27.24g 9%
Sugars 15.34g 61%
Dietary Fiber 0.61g 2%
Protein 2.57g 5%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 462.8 Kcal (1938 kJ)
Calories from fat 225.76 Kcal
% Daily Value*
Total Fat 25.08g 19%
Cholesterol 63.83mg 10%
Sodium 181.36mg 4%
Potassium 149.49mg 2%
Total Carbs 56.59g 9%
Sugars 31.87g 61%
Dietary Fiber 1.27g 2%
Protein 5.33g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 3%
Iron 1.4mg 4%
Calcium 44.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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