Chipotle Lime Dip and BBQ'd Tiger Shrimp Recipe

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Chipotle Lime Dip and BBQ'd Tiger Shrimp
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Ingredients:

Directions:

  1. In a bowl, stir together mayonnaise, sour cream, chipotle sauce, garlic, lime rind and lime juice.
  2. Cover and refrigerate until serving (up to one day) Using metal skewers or wooden skewers that have been soaked in water for at least 30 minutes, thread two or three shrimp on each skewer.
  3. Place each skewer on greased grill and grill until pink (about 1 1/2 to 2 minutes per side).
  4. Serve either hot or cold with Chipotle Lime Dip for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.73 Kcal (355 kJ)
Calories from fat 61.72 Kcal
% Daily Value*
Total Fat 6.86g 11%
Cholesterol 48.81mg 16%
Sodium 144.28mg 6%
Potassium 20.8mg 0%
Total Carbs 1.1g 0%
Sugars 0.38g 2%
Dietary Fiber 0.01g 0%
Protein 4.99g 10%
Vitamin C 0.8mg 1%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 161.53 Kcal (676 kJ)
Calories from fat 117.66 Kcal
% Daily Value*
Total Fat 13.07g 11%
Cholesterol 93.04mg 16%
Sodium 275.05mg 6%
Potassium 39.65mg 0%
Total Carbs 2.1g 0%
Sugars 0.73g 2%
Dietary Fiber 0.03g 0%
Protein 9.52g 10%
Vitamin C 1.4mg 1%
Calcium 45mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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