Chilled Melon Soup Recipe

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Ingredients

Count

Nutrition

224

Calories

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Ingredients:

Serving

3 cups cubed peeled honeydew melon
3 cups cubed peeled cantaloupe
1/4 cup vodka, divided
1/4 cup firmly packed brown sugar, divided
4 tsp fresh lime juice, divided
3/4 cup sliced strawberries

Directions:

Place honeydew in blender, and process until smooth; pour into a bowl. Place cantaloupe in blender, and process until smooth; pour into a bowl. To each bowl of puréed melon, add 2 tablespoons vodka, 2 tablespoons sugar, and 2 teaspoons lime juice; stir well. Cover and chill. Place strawberries in blender; process until smooth. Pour into a bowl; cover and chill.
To serve, pour 1/2 cup of cantaloupe mixture into each of 4 individual bowls; pour 1/2 cup of honeydew mixture in center of cantaloupe mixture. Dollop each serving with 2 tablespoons of puréed strawberries; swirl decoratively with a wooden pick.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	224.44 Kcal (940 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	50.66mg	2%
Potassium	728.4mg	15%
Total Carbs	48.88g	16%
Sugars	46.16g	185%
Dietary Fiber	3.61g	14%
Protein	3.13g	6%
Vitamin C	94.2mg	157%
Iron	0.6mg	3%
Calcium	37.3mg	4%

Amount Per 100 g
Calories	64.85 Kcal (272 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	14.64mg	2%
Potassium	210.47mg	15%
Total Carbs	14.13g	16%
Sugars	13.34g	185%
Dietary Fiber	1.04g	14%
Protein	0.91g	6%
Vitamin C	27.2mg	157%
Iron	0.2mg	3%
Calcium	10.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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