Cantaberry Brandytini Recipe

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Cantaberry Brandytini
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Ingredients
6
Count
Nutrition
114
Calories
Total time
15
Minutes
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Ingredients:

  • 1 (1.5 fl oz) jigger vodka
  • 1/8 tsp raw sugar , or to taste (optional)
  • 1 fl oz blackberry brandy

Directions:

  1. Blend cantaloupe, vodka, lime juice, and mint leaves in a blender until smooth; stir in sugar. Freeze cantaloupe mixture until slushy consistency, 45 minutes to 1 hour.
  2. Pour blackberry brandy into a martini glass; carefully spoon cantaloupe mixture over brandy, creating a contrasting orange layer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.47 Kcal (479 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.83mg 1%
Potassium 372.75mg 8%
Total Carbs 12.18g 4%
Sugars 11.25g 45%
Dietary Fiber 1.33g 5%
Protein 1.33g 3%
Vitamin C 53.7mg 90%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 64.94 Kcal (272 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.39mg 1%
Potassium 211.46mg 8%
Total Carbs 6.91g 4%
Sugars 6.38g 45%
Dietary Fiber 0.75g 5%
Protein 0.75g 3%
Vitamin C 30.5mg 90%
Calcium 8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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