Chili-Lime Shrimp Recipe

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Ingredients:

Serving

cooking spray
3/4 cup chopped green onions, divided
1 1/2 lb peeled and deveined large shrimp
1 tsp chili powder
2 tbsp fresh lime juice (about 1 lime)
2 tbsp butter
1/2 tsp salt

Directions:

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 1/2 cup onions; coat onions with cooking spray. Cook 1 minute, stirring occasionally. Add shrimp and chili powder; cook 4 minutes or until desired degree of doneness, stirring occasionally. Remove from heat. Add lime juice, butter, and salt, and stir until butter melts. Sprinkle with 1/4 cup onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	582.12 Kcal (2437 kJ)
Calories from fat	343.42 Kcal
		% Daily Value*
Total Fat	38.16g	59%
Cholesterol	113.9mg	38%
Sodium	2248.5mg	94%
Potassium	184.55mg	4%
Total Carbs	49.37g	16%
Sugars	0.87g	3%
Dietary Fiber	2.2g	9%
Protein	13.9g	28%
Vitamin C	4mg	7%
Vitamin A	0.1mg	3%
Iron	1.9mg	11%
Calcium	61.4mg	6%

Amount Per 100 g
Calories	291.64 Kcal (1221 kJ)
Calories from fat	172.05 Kcal
		% Daily Value*
Total Fat	19.12g	59%
Cholesterol	57.06mg	38%
Sodium	1126.5mg	94%
Potassium	92.46mg	4%
Total Carbs	24.73g	16%
Sugars	0.43g	3%
Dietary Fiber	1.1g	9%
Protein	6.96g	28%
Vitamin C	2mg	7%
Iron	1mg	11%
Calcium	30.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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