Chili Hot Sauce Recipe - Sriracha Style

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Chili Hot Sauce Recipe - Sriracha Style
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Ingredients
8
Count
Nutrition
140
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Remove stems of chili peppers, rinse clean. Blot dry with paper towel. Wearing rubber gloves, mince the chili peppers. The smaller the cut, the smoother your final sauce will be.
  2. In sauce pan, heat oil then add minced garlic and shallots. Over medium-high heat saute for a about 1 minute or until light brown and fragrant. (don’t burn your garlic!).
  3. Add tomato sauce and minced chili peppers. Let sauce come to a simmer then lower heat to keep at a low simmer. Add fish sauce, vinegar, and sugar. Mix well.
  4. Continue simmering sauce for about 5 minutes. This will break down the chili peppers and soften them to create the smooth consistency.
  5. Remove from heat and allow to cool completely.
  6. Transfer sauce to blender and blend till smooth or until most of the chili pepper skin and seeds break down- preferably on the “liquefy” mode.
  7. Taste the hot sauce. Further customize the hot sauce to your liking: add more sugar, vinegar or water. Blend one last time till smooth. Pour into clean, air tight jar and refrigerate. Use within about 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.24 Kcal (587 kJ)
Calories from fat 30.9 Kcal
% Daily Value*
Total Fat 3.43g 5%
Sodium 374.76mg 16%
Potassium 642.71mg 14%
Total Carbs 26.45g 9%
Sugars 16g 64%
Dietary Fiber 4.34g 17%
Protein 3.64g 7%
Vitamin C 48.9mg 82%
Iron 2mg 11%
Calcium 45.8mg 5%
Amount Per 100 g
Calories 65.32 Kcal (273 kJ)
Calories from fat 14.39 Kcal
% Daily Value*
Total Fat 1.6g 5%
Sodium 174.56mg 16%
Potassium 299.37mg 14%
Total Carbs 12.32g 9%
Sugars 7.45g 64%
Dietary Fiber 2.02g 17%
Protein 1.7g 7%
Vitamin C 22.8mg 82%
Iron 0.9mg 11%
Calcium 21.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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