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Chili Cheddar Biscuits Recipe

Chili Cheddar Biscuits Recipe

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Ingredients:

Serving

2 1/2 cups all-purpose flour
2 1/2 tsp double-acting baking powder
3/4 tsp baking soda
3/4 tsp salt
2 1/2 tbsp cold butter, cut into bits
6 oz coarsely-grated cheddar cheese
5 jalapenos, seeded and minced (2 inches long, don''tsp forget to wear kitchen gloves!)
1 1/4 cups sour cream

Directions:

Make biscuits: Into a bowl, sift together flour, baking powder, baking soda and the salt; add the butter and blend the mixture until it resembles coarse meal.
Stir in the cheddar and the chilies; add the sour cream and stir the mixture until it just forms a soft, but not sticky, dough.
Knead the dough gently for 20 seconds (about 6 turns) on a lightly-floured surface.
Roll or pat it out 1/2 inch thick and with a 3 1/2 inch cookie cutter, cut out 8 rounds.
Bake on an ungreased baking sheet in the middle of a preheated 430F oven for 15-17 minutes, or until they are golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	312.56 Kcal (1309 kJ)
Calories from fat	134.59 Kcal
		% Daily Value*
Total Fat	14.95g	23%
Cholesterol	44.44mg	15%
Sodium	608.55mg	25%
Potassium	161.7mg	3%
Total Carbs	33.37g	11%
Sugars	0.56g	2%
Dietary Fiber	1.43g	6%
Protein	10.79g	22%
Vitamin C	10.8mg	18%
Iron	0.8mg	4%
Calcium	317.9mg	32%

Amount Per 100 g
Calories	279.36 Kcal (1170 kJ)
Calories from fat	120.3 Kcal
		% Daily Value*
Total Fat	13.37g	23%
Cholesterol	39.72mg	15%
Sodium	543.93mg	25%
Potassium	144.53mg	3%
Total Carbs	29.83g	11%
Sugars	0.5g	2%
Dietary Fiber	1.28g	6%
Protein	9.65g	22%
Vitamin C	9.6mg	18%
Iron	0.7mg	4%
Calcium	284.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.2

Points
8

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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