Chili-Barbecued Chicken Recipe

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Ingredients:

Serving

2 cups hickory chips or 2 cups mesquite wood chips
1/4 cup water
3 tbsp ketchup
2 tbsp butter, melted
2 tbsp cider vinegar
2 tbsp worcestershire sauce
1 tbsp lemon juice
1 tsp salt
1 tsp dry mustard
1 tsp paprika
2 tsp chili powder
1/4 tsp dry crushed red pepper
3 -4 lbs chicken pieces

Directions:

Soak wood chips in water to cover 30 minutes.
Stir together 1/4 cup water and next 10 ingredients; set aside.
Drain wood chips. Place in center of a large square of aluminum foil, and fold edges to seal. Punch several holes in top of packet.
Prepare fire by piling charcoal or lava rocks on sides of grill, leaving center empty. Place foil packet on 1 side of coals; place drip pan on coals. Coat food rack with vegetable cooking spray;place rack on grill.
Arrange chicken, skin side up, over drip pan; grill, covered with grill lid, over medium high coals 10 minutes on each side. Brush chicken with sauce; gril 20 to 25 more minutes or until done, basting and turning often.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1041.94 Kcal (4362 kJ)
Calories from fat	744.38 Kcal
		% Daily Value*
Total Fat	82.71g	127%
Cholesterol	248.26mg	83%
Sodium	698.17mg	29%
Potassium	580.49mg	12%
Total Carbs	6.15g	2%
Sugars	1.05g	4%
Dietary Fiber	0.77g	3%
Protein	48.31g	97%
Vitamin C	11.6mg	19%
Vitamin A	0.1mg	2%
Iron	3.3mg	18%
Calcium	45.3mg	5%

Amount Per 100 g
Calories	272.88 Kcal (1142 kJ)
Calories from fat	194.95 Kcal
		% Daily Value*
Total Fat	21.66g	127%
Cholesterol	65.02mg	83%
Sodium	182.84mg	29%
Potassium	152.03mg	12%
Total Carbs	1.61g	2%
Sugars	0.28g	4%
Dietary Fiber	0.2g	3%
Protein	12.65g	97%
Vitamin C	3mg	19%
Iron	0.9mg	18%
Calcium	11.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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