Chicken Tortilla Casserole Recipe

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Ingredients:

Serving

Directions:

Arrange tortilla chips in a 13x9-inch baking dish and sprinkle with chicken.
Heat oil in a large saucepan over medium-high heat; add onion and cook until tender and lightly browned, about 7 minutes. Stir in garlic and cook 1 minute.
Add tomatoes, broth, TABASCO® Chipotle Pepper Sauce, and salt. Bring to a boil, reduce heat, and simmer 5 minutes.
Stir in cilantro and pour evenly over chips.
Sprinkle with cheese and bake in a 400°F oven until lightly browned and bubbly, about 15 minutes. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	439.62 Kcal (1841 kJ)
Calories from fat	288.96 Kcal
		% Daily Value*
Total Fat	32.11g	49%
Cholesterol	69.01mg	23%
Sodium	1036.81mg	43%
Potassium	298.16mg	6%
Total Carbs	16.81g	6%
Sugars	1.71g	7%
Dietary Fiber	0.9g	4%
Protein	22.11g	44%
Vitamin C	3.3mg	5%
Vitamin A	0.4mg	13%
Iron	0.9mg	5%
Calcium	329.1mg	33%

Amount Per 100 g
Calories	245.54 Kcal (1028 kJ)
Calories from fat	161.39 Kcal
		% Daily Value*
Total Fat	17.93g	49%
Cholesterol	38.54mg	23%
Sodium	579.09mg	43%
Potassium	166.53mg	6%
Total Carbs	9.39g	6%
Sugars	0.96g	7%
Dietary Fiber	0.5g	4%
Protein	12.35g	44%
Vitamin C	1.8mg	5%
Vitamin A	0.2mg	13%
Iron	0.5mg	5%
Calcium	183.8mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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