Chicken Stuffing Casserole Recipe

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Chicken Stuffing Casserole
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Ingredients
4
Count
Nutrition
1380
Calories
Total time
75
Minutes
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Ingredients:

  • 2 cups favorite prepared stuffing
  • 1 (10 1/2 oz) can cream of mushroom soup
  • 2 tbsp water

Directions:

  1. Place stuffing in bottom of a buttered casserole dish. Layer chicken on top of stuffing. Pour soup and water over to cover.
  2. Bake covered at 350 till done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1380.48 Kcal (5780 kJ)
Calories from fat 864.52 Kcal
% Daily Value*
Total Fat 96.06g 148%
Cholesterol 203.48mg 68%
Sodium 2713.91mg 113%
Potassium 1253.2mg 27%
Total Carbs 63.5g 21%
Dietary Fiber 0.28g 1%
Protein 71.26g 143%
Iron 4.7mg 26%
Calcium 96.3mg 10%
Amount Per 100 g
Calories 259.9 Kcal (1088 kJ)
Calories from fat 162.76 Kcal
% Daily Value*
Total Fat 18.08g 148%
Cholesterol 38.31mg 68%
Sodium 510.95mg 113%
Potassium 235.94mg 27%
Total Carbs 11.96g 21%
Dietary Fiber 0.05g 1%
Protein 13.42g 143%
Iron 0.9mg 26%
Calcium 18.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.6
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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