Directions:
- Place chicken in Pam-sprayed shallow baking dish.
- Add onions, peppers, and mushrooms.
- Combine the sauce ingredients in a shallow saucepan.
- Cook, stirring, over moderate heat until mixture thickens and bubbles.
- Pour over the chicken.
- Bake in a preheated 375 degree oven for 45 minutes or until tender, basting occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1001.98 Kcal (4195 kJ) | ||
| Calories from fat | 439.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.85g | 75% | |
|---|---|---|---|
| Cholesterol | 135.97mg | 45% | |
| Sodium | 1984.2mg | 83% | |
| Potassium | 1185.05mg | 25% | |
| Total Carbs | 73.18g | 24% | |
| Sugars | 27.19g | 109% | |
| Dietary Fiber | 4.02g | 16% | |
| Protein | 47.81g | 96% | |
| Vitamin C | 44.5mg | 74% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 2.7mg | 15% | |
| Calcium | 357.5mg | 36% | |
| Amount Per 100 g | |||
| Calories | 262.21 Kcal (1098 kJ) | ||
| Calories from fat | 115.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.78g | 75% | |
|---|---|---|---|
| Cholesterol | 35.58mg | 45% | |
| Sodium | 519.26mg | 83% | |
| Potassium | 310.12mg | 25% | |
| Total Carbs | 19.15g | 24% | |
| Sugars | 7.11g | 109% | |
| Dietary Fiber | 1.05g | 16% | |
| Protein | 12.51g | 96% | |
| Vitamin C | 11.6mg | 74% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 0.7mg | 15% | |
| Calcium | 93.5mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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