Chicken Noodle Soup From Scratch Recipe

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Chicken Noodle Soup From Scratch
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Ingredients
15
Count
Nutrition
266
Calories
Total time
150
Minutes
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Ingredients:

Directions:

  1. Rinse chicken thoroughly.
  2. Add whole, raw, chicken to stock pot along with the water, onion, carrot, celery leaves, dried thyme, pepper and garlic cloves.
  3. Bring to a boil and simmer for 1 1/2 hours until chicken is thoroughly cooked.
  4. When done, remove chicken from pot.
  5. Strain liquid.
  6. When chicken is cooled, debone and cut chicken meat into small pieces.
  7. Put strained liquid back into stock pot.
  8. Add chicken, celery, tomatoes, onions, carrots to broth. Season to taste with salt and pepper.
  9. Bring to a boil then turn heat to simmer until vegetables are done to suit your taste (approximately 1 hour).
  10. Add 2 heaping tablespoons of Better than Bouillion chicken paste for added flavor.
  11. Add frozen peas and parsley.
  12. Just before serving, add pre-cooked pasta.
  13. Makes approximately 16 cups of soup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.99 Kcal (1114 kJ)
Calories from fat 141.57 Kcal
% Daily Value*
Total Fat 15.73g 24%
Cholesterol 94.14mg 31%
Sodium 133.32mg 6%
Potassium 467.85mg 10%
Total Carbs 9.4g 3%
Sugars 4.39g 18%
Dietary Fiber 2.88g 12%
Protein 20.58g 41%
Vitamin C 15.3mg 26%
Vitamin A 0.3mg 11%
Iron 1.8mg 10%
Calcium 86mg 9%
Amount Per 100 g
Calories 44.56 Kcal (187 kJ)
Calories from fat 23.72 Kcal
% Daily Value*
Total Fat 2.64g 24%
Cholesterol 15.77mg 31%
Sodium 22.34mg 6%
Potassium 78.38mg 10%
Total Carbs 1.57g 3%
Sugars 0.74g 18%
Dietary Fiber 0.48g 12%
Protein 3.45g 41%
Vitamin C 2.6mg 26%
Vitamin A 0.1mg 11%
Iron 0.3mg 10%
Calcium 14.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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