Directions:
- Preheat oven to 350 degrees F (175 degrees C). Place the chicken breast halves on a baking sheet; bake 20 to 30 minutes, until no longer pink and juices run clear. Remove from heat, and set aside.
- Increase the oven temperature to 400 degrees F (200 degrees C).
- Melt the butter in a medium saucepan over medium heat. Stirring constantly, mix in the garlic, lemon juice, cream of mushroom soup, Italian seasoning, half-and-half, and Parmesan cheese.
- Arrange the spinach over the bottom of a 9x9 inch baking dish. Cover the spinach with the mushrooms. Pour half the mixture from the saucepan over the mushrooms. Arrange chicken breasts in the dish, and cover with the remaining sauce mixture. Sprinkle with bacon bits, and top with mozzarella cheese.
- Bake 20 to 25 minutes in the 400 degrees F (200 degrees C) oven, until bubbly and lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 704.35 Kcal (2949 kJ) | ||
| Calories from fat | 378.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.05g | 65% | |
|---|---|---|---|
| Cholesterol | 228.26mg | 76% | |
| Sodium | 1710.23mg | 71% | |
| Potassium | 1035.33mg | 22% | |
| Total Carbs | 7.24g | 2% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 77.7g | 155% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1mg | 6% | |
| Calcium | 753.2mg | 75% | |
| Amount Per 100 g | |||
| Calories | 158.43 Kcal (663 kJ) | ||
| Calories from fat | 85.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.46g | 65% | |
|---|---|---|---|
| Cholesterol | 51.34mg | 76% | |
| Sodium | 384.67mg | 71% | |
| Potassium | 232.87mg | 22% | |
| Total Carbs | 1.63g | 2% | |
| Sugars | 0.31g | 6% | |
| Dietary Fiber | 0.41g | 7% | |
| Protein | 17.48g | 155% | |
| Vitamin C | 1mg | 7% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.2mg | 6% | |
| Calcium | 169.4mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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