Chicken and Dressing in One Dish Recipe

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Chicken and Dressing in One Dish
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Ingredients
6
Count
Nutrition
528
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Boil chicken until tender.
  2. Reserve broth.
  3. When cool enough, debone and cut meat in small pieces.
  4. Place chicken in bottom of greased casserole pan.
  5. Mix soups and milk.
  6. Put this over chicken.
  7. Melt margarine, toss with dressing and moisten this with broth (I used about a cup and a half).
  8. Layer on top of soup mixture and bake 30 minutes at 350°.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 528.44 Kcal (2212 kJ)
Calories from fat 350.05 Kcal
% Daily Value*
Total Fat 38.89g 60%
Cholesterol 166.97mg 56%
Sodium 749.95mg 31%
Potassium 437.77mg 9%
Total Carbs 8.23g 3%
Sugars 2.04g 8%
Dietary Fiber 0.51g 2%
Protein 33.52g 67%
Vitamin C 5.2mg 9%
Vitamin A 0.1mg 3%
Iron 2.8mg 15%
Calcium 67.8mg 7%
Amount Per 100 g
Calories 172.76 Kcal (723 kJ)
Calories from fat 114.44 Kcal
% Daily Value*
Total Fat 12.72g 60%
Cholesterol 54.59mg 56%
Sodium 245.18mg 31%
Potassium 143.12mg 9%
Total Carbs 2.69g 3%
Sugars 0.67g 8%
Dietary Fiber 0.17g 2%
Protein 10.96g 67%
Vitamin C 1.7mg 9%
Iron 0.9mg 15%
Calcium 22.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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