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Chicken And Biscuit Kabobs Recipe

Chicken And Biscuit Kabobs Recipe

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Ingredients:

Serving

1/2 of a 13.5-oz package (12) frozen cooked , breaded chicken breast chunks
1 4.5- oz package (6) refrigerated buttermilk or country biscuits
1 medium zucchini and/or yellow summer squash , cut into 3x3/4-inch strips
1/3 cup butter, melted
3 tbsp honey

Directions:

Preheat oven to 400 degree F. Arrange chicken chunks in a single layer on a microwave-safe plate. Micro-cook, uncovered, on 100 percent power (high) for 1 minute (chicken will not be heated through).
Use kitchen scissors to snip each biscuit in half. On each of 4 metal or wooden skewers alternately thread chicken pieces, biscuit halves, and squash, leaving about 1/4 inch between pieces.
Place on ungreased baking sheet. Bake for 10 minutes or until biscuits are golden brown and chicken is heated through.
Meanwhile, whisk together melted butter and honey. Drizzle some of the mixture over kabobs. Pass remainder for dipping

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	358.26 Kcal (1500 kJ)
Calories from fat	183.5 Kcal
		% Daily Value*
Total Fat	20.39g	31%
Cholesterol	40.26mg	13%
Sodium	574.36mg	24%
Potassium	129.05mg	3%
Total Carbs	41.71g	14%
Sugars	17.48g	70%
Dietary Fiber	1.33g	5%
Protein	4.84g	10%
Vitamin C	1.1mg	2%
Vitamin A	0.2mg	6%
Iron	1.3mg	7%
Calcium	23mg	2%

Amount Per 100 g
Calories	349.59 Kcal (1464 kJ)
Calories from fat	179.07 Kcal
		% Daily Value*
Total Fat	19.9g	31%
Cholesterol	39.29mg	13%
Sodium	560.48mg	24%
Potassium	125.93mg	3%
Total Carbs	40.7g	14%
Sugars	17.06g	70%
Dietary Fiber	1.3g	5%
Protein	4.72g	10%
Vitamin C	1.1mg	2%
Vitamin A	0.2mg	6%
Iron	1.3mg	7%
Calcium	22.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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