Directions:
- Heat a large skillet over medium heat. Throw in the round steak, bell pepper and onion. Pour the tomato sauce and water over all, and season with garlic, cumin and chili powder. Cover and simmer for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 251.22 Kcal (1052 kJ) | ||
| Calories from fat | 75.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.34g | 13% | |
|---|---|---|---|
| Cholesterol | 100.9mg | 34% | |
| Sodium | 200.45mg | 8% | |
| Potassium | 404.64mg | 9% | |
| Total Carbs | 5.02g | 2% | |
| Sugars | 1.97g | 8% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 36.89g | 74% | |
| Vitamin C | 16.6mg | 28% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 10.5mg | 58% | |
| Calcium | 32mg | 3% | |
| Amount Per 100 g | |||
| Calories | 116.72 Kcal (489 kJ) | ||
| Calories from fat | 34.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.87g | 13% | |
|---|---|---|---|
| Cholesterol | 46.88mg | 34% | |
| Sodium | 93.13mg | 8% | |
| Potassium | 188mg | 9% | |
| Total Carbs | 2.33g | 2% | |
| Sugars | 0.92g | 8% | |
| Dietary Fiber | 0.64g | 5% | |
| Protein | 17.14g | 74% | |
| Vitamin C | 7.7mg | 28% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 4.9mg | 58% | |
| Calcium | 14.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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