Chicago Public School Cafeteria Butter Cookies Recipe

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Chicago Public School Cafeteria Butter Cookies
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Ingredients
7
Count
Nutrition
529
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cream butter and sugar until fluffy.
  3. Mix in vanilla extract.
  4. Mix in flour gradually.
  5. Using a small cookie scoop, roll dough into balls and slightly flatten on ungreased cookie sheets.
  6. Flatten cookies with the bottom of a glass dipped in sugar if desired.
  7. Bake until golden brown (approximately 12-15 minutes.
  8. Makes about 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.36 Kcal (2216 kJ)
Calories from fat 279.79 Kcal
% Daily Value*
Total Fat 31.09g 48%
Cholesterol 81.34mg 27%
Sodium 21.58mg 1%
Potassium 59.01mg 1%
Total Carbs 57.83g 19%
Sugars 24.15g 97%
Dietary Fiber 1.33g 5%
Protein 4.81g 10%
Vitamin A 0.4mg 13%
Iron 0.4mg 2%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 492.21 Kcal (2061 kJ)
Calories from fat 260.15 Kcal
% Daily Value*
Total Fat 28.91g 48%
Cholesterol 75.63mg 27%
Sodium 20.06mg 1%
Potassium 54.87mg 1%
Total Carbs 53.77g 19%
Sugars 22.45g 97%
Dietary Fiber 1.23g 5%
Protein 4.47g 10%
Vitamin A 0.4mg 13%
Iron 0.4mg 2%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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