Directions:
- Put raisens in a bowl, pour hot water over them and let soak til plump, then drain.
- Preheat oven to 375 degrees.
- Combine flour,spices, salt and soda in a seperate bowl.
- In your mixer bowl, cream butter and sugars over med speed.
- Add eggs one at a time and then vanilla.
- Scrape bowl well and remix 1 minute.
- Add flour mixture slowly over low speed, once all is in, turn back up to med speed.
- Scrape bowl again, then add coconut and oats, one cup at a time.
- Add nuts and then raisens over low speed.
- Using a #40 cookie scoop(3/4 oz) dish cookies out on parchment covered cookie sheets, dozen to a pan.
- Bake 8-10 minutes til just brown, and soft in the middle. For best results, turn cookie sheets around half way through baking time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1092.68 Kcal (4575 kJ) | ||
| Calories from fat | 362.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.31g | 62% | |
|---|---|---|---|
| Cholesterol | 204.14mg | 68% | |
| Sodium | 360.46mg | 15% | |
| Potassium | 787.91mg | 17% | |
| Total Carbs | 182.79g | 61% | |
| Sugars | 78.3g | 313% | |
| Dietary Fiber | 10.9g | 44% | |
| Protein | 18.52g | 37% | |
| Vitamin C | 9mg | 15% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 5.4mg | 30% | |
| Calcium | 105.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 239.85 Kcal (1004 kJ) | ||
| Calories from fat | 79.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.85g | 62% | |
|---|---|---|---|
| Cholesterol | 44.81mg | 68% | |
| Sodium | 79.12mg | 15% | |
| Potassium | 172.95mg | 17% | |
| Total Carbs | 40.12g | 61% | |
| Sugars | 17.19g | 313% | |
| Dietary Fiber | 2.39g | 44% | |
| Protein | 4.06g | 37% | |
| Vitamin C | 2mg | 15% | |
| Vitamin A | 0.1mg | 15% | |
| Iron | 1.2mg | 30% | |
| Calcium | 23.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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