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Chewy, Loaded, Oatmeal, Peanut Butter Bar cookies Recipe

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Chewy, Loaded, Oatmeal, Peanut Butter Bar cookies
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Ingredients
17
Count
Nutrition
1235
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Grease a 12x12 pan that has at least 1 sides (obviously if you use a smaller pan, & make this thicker, you will have to adjust your cooking time).
  3. Combine- flour, sugars, baking soda, salt and spices in a large mixing bowl.
  4. In the meantime, melt butter and peanut butter together over low heat, until melted & combined (probably about 4 minutes, or so).
  5. Make a well in the center of your flour mixture, add vanilla & egg, mix, then add yogurt & molasses & mix, (this will get the egg incorporated before you add the warmer butter mixture), make sure butter/peanut butter is slightly cooled, then add, mix well.
  6. Add oats, raisins, coconut, this should be fairly easy to combine.
  7. Transfer mixture to your pan, it's sticky and really easiest to spread using your fingers, make an even layer.
  8. Bake at 350 for 20-28 minutes.
  9. Keep checking it, remove from oven when golden, & when you can tell the center is set (depending on your oven, the size of your pan & thus the thickness of your mixture) it may even take 30 minutes or so, but dont overcook it if you want them to be chewy! Remember it will continue to cook & set after you take it out!
  10. Remove from oven, and let pan stand (I cooled mine while we ate dinner before I cut them).
  11. Cut into squares, whatever size you desire, I used a pastry cutter (view this image to get an idea of what I'm talking about).
  12. /graphics/utensils/pastry_scraper.gif.
  13. I just pressed down to cut, then lifted, and moved on down the line, this method is really easiest as it is still pretty sticky.
  14. If you don't have a pastry cutter, seeing one should give you an idea of what else you can use for this.
  15. I then put the cut squares into sealed, plastic bags for storage.
  16. This made about 24, 2x2 squares.
  17. **It should also be noted that if you take this to a potluck or something, or have company, that since peanut allergies can be so deadly, you should make a little sign to put by it to let people know this has peanut butter in it, since it is not obvious that it does.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1234.95 Kcal (5170 kJ)
Calories from fat 365.88 Kcal
% Daily Value*
Total Fat 40.65g 63%
Cholesterol 71.78mg 24%
Sodium 1352.02mg 56%
Potassium 1336.35mg 28%
Total Carbs 202.73g 68%
Sugars 54.9g 220%
Dietary Fiber 19.34g 77%
Protein 26.1g 52%
Vitamin C 3.3mg 5%
Vitamin A 0.1mg 5%
Iron 9.8mg 55%
Calcium 262.7mg 26%
Amount Per 100 g
Calories 372.71 Kcal (1560 kJ)
Calories from fat 110.42 Kcal
% Daily Value*
Total Fat 12.27g 63%
Cholesterol 21.66mg 24%
Sodium 408.05mg 56%
Potassium 403.32mg 28%
Total Carbs 61.19g 68%
Sugars 16.57g 220%
Dietary Fiber 5.84g 77%
Protein 7.88g 52%
Vitamin C 1mg 5%
Iron 3mg 55%
Calcium 79.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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