Chewy Coconut Cookies Recipe

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Ingredients:

Serving

1 cup land o lakes butter, softened
3/4 cup granulated sugar
3/4 cup firmly packed brown sugar
2 large eggs
1 tsp vanilla extract
1/4 tsp imitation coconut extract
2 1/4 cups all-purpose flour
2 tsp baking powder
1/4 tsp baking soda
2 1/2 cups sweetened flaked coconut
30 candied red cherries, halved (or grren)

Directions:

Heat oven to 350°F
Combine butter, sugar and brown sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs, vanilla and coconut flavor; continue beating until well mixed. Reduce speed to low; add flour, baking powder and baking soda. Beat until well mixed. Stir in coconut by hand.
Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets. Press 1 cherry half onto center of each cookie. Bake for 9 to 13 minutes or until edges begin to brown. Remove from cookie sheets.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1014.53 Kcal (4248 kJ)
Calories from fat	385.87 Kcal
		% Daily Value*
Total Fat	42.87g	66%
Cholesterol	152.95mg	51%
Sodium	539.12mg	22%
Potassium	575.33mg	12%
Total Carbs	152.66g	51%
Sugars	77.65g	311%
Dietary Fiber	4.57g	18%
Protein	11.73g	23%
Iron	2.8mg	15%
Calcium	174.3mg	17%

Amount Per 100 g
Calories	354.38 Kcal (1484 kJ)
Calories from fat	134.78 Kcal
		% Daily Value*
Total Fat	14.98g	66%
Cholesterol	53.43mg	51%
Sodium	188.32mg	22%
Potassium	200.96mg	12%
Total Carbs	53.32g	51%
Sugars	27.12g	311%
Dietary Fiber	1.59g	18%
Protein	4.1g	23%
Iron	1mg	15%
Calcium	60.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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