Chewy Chocolate Chip Cookies Recipe

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Chewy Chocolate Chip Cookies
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Ingredients
10
Count
Nutrition
1632
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Allow unsalted butter and eggs to sit at room temperature for 30 minutes before using. Butter is room temperature when it hold an indentation without oozing out of wrapper.
  2. Preheat oven to 350 degrees and line baking sheets with parchment paper (it cuts down on cleaning time and bakes cookies a bit more even)-If you don't have parchment paper then don't worry about it.
  3. Place oven rack in the middle position.
  4. Combine flour, salt, and baking soda in a bowl and whisk together- set aside.
  5. Cream butter, butter flavored shortening, granulated sugar, and dark brown sugar until light and fluffy- this can be done by hand or using an electric mixer.
  6. Add in eggs one at a time until each egg is fully incorporated into the dough.
  7. Stir in vanilla.
  8. Add dry ingredients to dough in three equal parts making sure the ingredients are fully incorporated after each addition.
  9. Stir in chocolate chips.
  10. Drop cookie dough by the teaspoonful on the cookie sheet about 2 inches apart (I found using a cookie dough scooper works wonders and keeps cookie sizes uniform).
  11. Bake on the middle rack of oven for 10-12 minutes making sure cookies appear somewhat browned around edges and slightly undercooked.
  12. Cool on cookie sheet for 5 minutes before transferring to wire cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1632.02 Kcal (6833 kJ)
Calories from fat 586.48 Kcal
% Daily Value*
Total Fat 65.16g 100%
Cholesterol 154.01mg 51%
Sodium 1954.69mg 81%
Potassium 588.98mg 13%
Total Carbs 244.5g 81%
Sugars 78.4g 314%
Dietary Fiber 5.77g 23%
Protein 21.49g 43%
Vitamin A 0.3mg 9%
Iron 4.9mg 27%
Calcium 139mg 14%
Amount Per 100 g
Calories 429.24 Kcal (1797 kJ)
Calories from fat 154.25 Kcal
% Daily Value*
Total Fat 17.14g 100%
Cholesterol 40.51mg 51%
Sodium 514.11mg 81%
Potassium 154.91mg 13%
Total Carbs 64.31g 81%
Sugars 20.62g 314%
Dietary Fiber 1.52g 23%
Protein 5.65g 43%
Vitamin A 0.1mg 9%
Iron 1.3mg 27%
Calcium 36.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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