Cherry Strudel Recipe

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Cherry Strudel
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Ingredients:

Directions:

  1. To prepare filling:.
  2. Mix granulated sugar, brown sugar and cornstarch in a saucepan.
  3. Add in cherries, water, lemon zest and vanilla.
  4. Cook over medium heat until thickened then reduce to low heat.
  5. Add spices,continue cooking for 15 minutes.
  6. Stir occasionally.
  7. Remove pan from heat and cool completely.
  8. Grease baking sheet.
  9. Preheat oven to 400°F.
  10. Prepare pastry:.
  11. Open folded phyllo sheets to lie flat.
  12. Stack 4 sheets on a plastic wrap.
  13. Brush top sheet with 1 tbsp melted butter.
  14. Spread half filling along a short side of top pastry sheet.
  15. Starting with short side and using plastic wrap as a guide, roll up pastry.
  16. Fold ends under.
  17. Place strudel, seam side down on baking sheet.
  18. Brush with 1/2 tbsp melted butter.
  19. Repeat process with balance of ingredients.
  20. Bake 15 to 20 minutes until golden.
  21. Transfer baking sheets to a wire rack to cool for 15 minutes.
  22. Cut when completely cool.
  23. Sprinkle confectioner's sugar for deco.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.16 Kcal (1052 kJ)
Calories from fat 31.1 Kcal
% Daily Value*
Total Fat 3.46g 5%
Cholesterol 9.16mg 3%
Sodium 8.35mg 0%
Potassium 160.61mg 3%
Total Carbs 56.41g 19%
Sugars 50.43g 202%
Dietary Fiber 1.93g 8%
Protein 0.97g 2%
Vitamin C 5mg 8%
Iron 0.2mg 1%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 176.56 Kcal (739 kJ)
Calories from fat 21.86 Kcal
% Daily Value*
Total Fat 2.43g 5%
Cholesterol 6.44mg 3%
Sodium 5.87mg 0%
Potassium 112.9mg 3%
Total Carbs 39.65g 19%
Sugars 35.45g 202%
Dietary Fiber 1.35g 8%
Protein 0.68g 2%
Vitamin C 3.5mg 8%
Iron 0.1mg 1%
Calcium 18.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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