Directions:
- Preheat oven to 350 degrees Fahrenheit.
- Cream together sugar and butter; add eggs, one at a time.
- Add flour and lemon juice; mix well.
- Pour into a greased 9x13 baking pan.
- Mark off squares with a butter knife.
- Put 1 spoonful of cherry pie filling in the middle of each square.
- Bake for 45 minutes.
- Remove from oven and cool until warm.
- Sprinkle with powdered sugar; serve warm with ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.13 Kcal (1244 kJ) | ||
| Calories from fat | 155.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.28g | 27% | |
|---|---|---|---|
| Cholesterol | 71.42mg | 24% | |
| Sodium | 454.64mg | 19% | |
| Potassium | 86.5mg | 2% | |
| Total Carbs | 32.43g | 11% | |
| Sugars | 12.08g | 48% | |
| Dietary Fiber | 2.12g | 8% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 66.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 417.46 Kcal (1748 kJ) | ||
| Calories from fat | 218.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.28g | 27% | |
|---|---|---|---|
| Cholesterol | 100.35mg | 24% | |
| Sodium | 638.74mg | 19% | |
| Potassium | 121.52mg | 2% | |
| Total Carbs | 45.56g | 11% | |
| Sugars | 16.97g | 48% | |
| Dietary Fiber | 2.98g | 8% | |
| Protein | 5.78g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2mg | 8% | |
| Calcium | 93.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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