Cherry Salsa Recipe

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Cherry Salsa
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Ingredients:

Directions:

  1. Mix all ingredients in a medium mixing bowl until well combined. Serve with your favorite chips.
  2. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.64 Kcal (451 kJ)
Calories from fat 0.29 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 7.46mg 0%
Potassium 234.21mg 5%
Total Carbs 27.17g 9%
Sugars 20.32g 81%
Dietary Fiber 2.87g 11%
Protein 1.46g 3%
Vitamin C 14.5mg 24%
Iron 0.2mg 1%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 71.28 Kcal (298 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 4.94mg 0%
Potassium 155.11mg 5%
Total Carbs 17.99g 9%
Sugars 13.46g 81%
Dietary Fiber 1.9g 11%
Protein 0.97g 3%
Vitamin C 9.6mg 24%
Iron 0.1mg 1%
Calcium 15.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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