Directions:
- Place pecans in pie shells and bake as directed.
- Mix Dream Whip as directed.
- Add sugar, then creamed cheese.
- Mix until smooth.
- Pour into cooled pie shells.
- Put cherry pie filling over top.
- You can save some of the cream filling to put around edges then decorate with pecans.
- Chill at least 2 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2814.97 Kcal (11786 kJ) | ||
| Calories from fat | 1252.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 139.19g | 214% | |
|---|---|---|---|
| Cholesterol | 207.26mg | 69% | |
| Sodium | 4732.78mg | 197% | |
| Potassium | 1364.52mg | 29% | |
| Total Carbs | 295.89g | 99% | |
| Sugars | 8.15g | 33% | |
| Dietary Fiber | 15.72g | 63% | |
| Protein | 88.98g | 178% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 10.6mg | 59% | |
| Calcium | 357.6mg | 36% | |
| Amount Per 100 g | |||
| Calories | 218.34 Kcal (914 kJ) | ||
| Calories from fat | 97.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.8g | 214% | |
|---|---|---|---|
| Cholesterol | 16.08mg | 69% | |
| Sodium | 367.1mg | 197% | |
| Potassium | 105.84mg | 29% | |
| Total Carbs | 22.95g | 99% | |
| Sugars | 0.63g | 33% | |
| Dietary Fiber | 1.22g | 63% | |
| Protein | 6.9g | 178% | |
| Vitamin C | 0.2mg | 4% | |
| Iron | 0.8mg | 59% | |
| Calcium | 27.7mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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