Directions:
- Preheat oven to 300 degrees F (150 degrees C)
- In a medium bowl, cream together the brown sugar, white sugar and soy margarine. Add egg white, and mix well.
- In another bowl, stir together the spelt flour, wheat flour, baking soda and salt. Add this to the sugar mixture and mix well. Finally, stir in the dried cherries.
- Drop cookie dough from a teaspoon onto a lightly greased cookie sheet. Bake in preheated oven for 13 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 147.62 Kcal (618 kJ) | ||
| Calories from fat | 62.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7g | 11% | |
|---|---|---|---|
| Sodium | 203.77mg | 8% | |
| Potassium | 37.07mg | 1% | |
| Total Carbs | 20.09g | 7% | |
| Sugars | 12.15g | 49% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 298.32 Kcal (1249 kJ) | ||
| Calories from fat | 127.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.14g | 11% | |
|---|---|---|---|
| Sodium | 411.8mg | 8% | |
| Potassium | 74.92mg | 1% | |
| Total Carbs | 40.6g | 7% | |
| Sugars | 24.54g | 49% | |
| Dietary Fiber | 1.27g | 3% | |
| Protein | 2.7g | 3% | |
| Vitamin C | 1mg | 1% | |
| Iron | 1.3mg | 4% | |
| Calcium | 14.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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