Cherry Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 1 |
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This was on the inside of the label of Kroger Red Cherries. These are the glazed cherries you use to make fruitcakes etc. Ingredients:
2 1/4 cups flour |
1 teaspoon baking soda |
1 teaspoon salt |
1 cup butter or 1 cup margarine |
3/4 cup sugar |
3/4 cup brown sugar, packed |
1 teaspoon vanilla |
2 eggs |
2 (12 ounce) packages semisweet chocolate morsels |
1 cup walnuts or 1 cup pecans |
1 (8 ounce) container red cherries, chopped |
1 (8 ounce) container green cherries, chopped |
Directions:
1. Preheat oven to 375*. Combine flour, baking soda and salt in a small bowl. Beat butter, sugars and vanilla in large mixing bowl until creamy, add eggs one at a time, mixing well after each one. Gradually add flour mixture. Stir in chocolate chips, nuts and fruit. Drop by rounded tablespoons onto ungreased baking sheets. Bake for 9-12 minutes or until golden brown. Cool on baking sheet.
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