Directions:
- In the microwave oven or over a double boiler, melt chocolate chips, stirring occasionally until smooth. Remove from heat and stir in the bourbon and corn syrup.
- In a medium bowl, toss together the crushed vanilla wafers and ground walnuts. Pour the chocolate mixture over the crumbs in the bowl and blend well using your hands. Shape into 1 inch balls and press a cherry half into the center of each one. Roll each cookie in confectioners' sugar to coat.
- Store in an airtight tin for at least a week before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1031.11 Kcal (4317 kJ) | ||
| Calories from fat | 489.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.4g | 84% | |
|---|---|---|---|
| Cholesterol | 30.6mg | 10% | |
| Sodium | 269.95mg | 11% | |
| Potassium | 313.56mg | 7% | |
| Total Carbs | 134.28g | 45% | |
| Sugars | 99.59g | 398% | |
| Dietary Fiber | 7.44g | 30% | |
| Protein | 14.25g | 29% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 6.2mg | 34% | |
| Calcium | 61.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 419.7 Kcal (1757 kJ) | ||
| Calories from fat | 199.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.14g | 84% | |
|---|---|---|---|
| Cholesterol | 12.46mg | 10% | |
| Sodium | 109.88mg | 11% | |
| Potassium | 127.63mg | 7% | |
| Total Carbs | 54.66g | 45% | |
| Sugars | 40.54g | 398% | |
| Dietary Fiber | 3.03g | 30% | |
| Protein | 5.8g | 29% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 2.5mg | 34% | |
| Calcium | 24.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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