Directions:
- In a blender or food processor, blend the vanilla wafer cookies and walnuts into fine crumbs. Transfer to a 9 inch pie pan. Mix in the butter and maple syrup. Using a fork, press firmly and evenly onto the bottom and sides of the pie pan to create a crust. Chill 10 minutes in the freezer.
- In a large bowl, blend the vanilla ice cream, pumpkin and pumpkin pie spice. Spoon into the pie crust. Smooth top with a spatula. Chill 1 hour in the freezer, or until firm.
- Before serving pie, place the heavy cream and granulated sugar in a small bowl. Mix with an electric mixer on high speed until peaks form. Spoon into a pastry bag with a star tip and pipe around the edge of the pie.
- In a small saucepan over low heat, melt shortening and chocolate chips, stirring occasionally, until smooth. Transfer to a small plastic container and chill in the freezer 30 minutes, or until firm.
- Remove chocolate from container. Using a vegetable peeler or cheese slicer, scrape the chocolate to form small curls. Use the curls to decorate the pie
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5365.94 Kcal (22466 kJ) | ||
| Calories from fat | 3146.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 349.66g | 538% | |
|---|---|---|---|
| Cholesterol | 763.71mg | 255% | |
| Sodium | 1581.82mg | 66% | |
| Potassium | 2595.19mg | 55% | |
| Total Carbs | 547.33g | 182% | |
| Sugars | 411.79g | 1647% | |
| Dietary Fiber | 26.43g | 106% | |
| Protein | 65.22g | 130% | |
| Vitamin C | 14.6mg | 24% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 16.1mg | 89% | |
| Calcium | 1497.1mg | 150% | |
| Amount Per 100 g | |||
| Calories | 285.86 Kcal (1197 kJ) | ||
| Calories from fat | 167.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.63g | 538% | |
|---|---|---|---|
| Cholesterol | 40.68mg | 255% | |
| Sodium | 84.27mg | 66% | |
| Potassium | 138.25mg | 55% | |
| Total Carbs | 29.16g | 182% | |
| Sugars | 21.94g | 1647% | |
| Dietary Fiber | 1.41g | 106% | |
| Protein | 3.47g | 130% | |
| Vitamin C | 0.8mg | 24% | |
| Iron | 0.9mg | 89% | |
| Calcium | 79.8mg | 150% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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