Directions:
- In a 3-4 quart casserole dish, with a tight fitting lid, bring 6 cups of water to a boil over high heat.
- Pour the rice in slowly so the water doesn't stop boiling.
- Stir a couple times, boil for 5 minutes and then drain in a sieve.
- Meanwhile, crush the saffron and sugar together and dissolve in the teaspoon of warm water.
- Pour it into the casserole along with the melted butter.
- Add the potatoes and turn them with a spoon until they are coated.
- Spread the potatoes out flat so they cover the bottom of the dish.
- Spoon the rice over them, mounding it slightly in the centre.
- Dot the top of the rice with the remaining butter.
- Cover tightly and cook over a high heat for 5 minutes.
- Now place a sheet of aluminium foil over the dish to seal it completely.
- Put the lid back in place, reduce the heat as low as possible and steam the rice and potatoes for 45 minutes, or until tender.
- To serve, spoon the rice in a mound on a heated platter.
- Lift out the potatoes and serve them browned side up on the rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.59 Kcal (785 kJ) | ||
| Calories from fat | 120.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.42g | 21% | |
|---|---|---|---|
| Cholesterol | 35.62mg | 12% | |
| Sodium | 2.45mg | 0% | |
| Potassium | 23.42mg | 0% | |
| Total Carbs | 14.83g | 5% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 1.75g | 4% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 267.4 Kcal (1120 kJ) | ||
| Calories from fat | 172.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.13g | 21% | |
|---|---|---|---|
| Cholesterol | 50.77mg | 12% | |
| Sodium | 3.5mg | 0% | |
| Potassium | 33.38mg | 0% | |
| Total Carbs | 21.13g | 5% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 2.5g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.8mg | 3% | |
| Calcium | 13.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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