Directions:
- Grease a 13 x 9-inch casserole dish.
- Cook the pasta in a large pot of boiling water until al dente; drain but do not rinse.
- Place the cooked pasta in a bowl then toss with 1-2 tablespoons oil to prevent sticking; set aside.
- Melt the butter in a large Dutch oven over medium heat; add in mushrooms with onion, bell pepper and celery; saute stirring for about 7 minutes or until veggies are tender, adding in the garlic and cayenne pepper (if using) the last few minutes of cooking.
- Add in chicken, Velveeta cheese, diced tomatoes and corn; reduce heat to low and stir until the cheese has melted and ingredients are well combined.
- Season with salt and black pepper.
- Add in the cooked pasta and toss to combine well.
- Transfer and spread into prepared casserole dish.
- In a small bowl combined the dry breadcrumbs with Parmesan cheese, then sprinkle over the top of the casserole.
- Drizzle melted butter on top.
- Bake uncovered at 350 degree F for about 20-22 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 438.32 Kcal (1835 kJ) | ||
| Calories from fat | 276.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.74g | 47% | |
|---|---|---|---|
| Cholesterol | 71.42mg | 24% | |
| Sodium | 1007.83mg | 42% | |
| Potassium | 371.98mg | 8% | |
| Total Carbs | 24.91g | 8% | |
| Sugars | 3.35g | 13% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 17.52g | 35% | |
| Vitamin C | 19.1mg | 32% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 7.7mg | 43% | |
| Calcium | 118.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 214.9 Kcal (900 kJ) | ||
| Calories from fat | 135.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.07g | 47% | |
|---|---|---|---|
| Cholesterol | 35.02mg | 24% | |
| Sodium | 494.11mg | 42% | |
| Potassium | 182.37mg | 8% | |
| Total Carbs | 12.21g | 8% | |
| Sugars | 1.64g | 13% | |
| Dietary Fiber | 0.75g | 6% | |
| Protein | 8.59g | 35% | |
| Vitamin C | 9.4mg | 32% | |
| Vitamin A | 0.2mg | 17% | |
| Iron | 3.8mg | 43% | |
| Calcium | 58.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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