Directions:
- Set oven to 425 degrees F.
- Grease a 2-qt baking dish.
- Place the sliced potatoes evenly on bottom of baking dish; sprinkle the Parmesan cheeseover potatoes.
- In the microwave, heat together, the butter, onion and seasonings, until the butter is melted, then drizzle over potatoes.
- Bake covered 45 minutes or until the potatoes are fork-tender; uncover, sprinkle with grated cheese; return to oven for about 10-15 minutes, or until the cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.9 Kcal (896 kJ) | ||
| Calories from fat | 169.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.78g | 29% | |
|---|---|---|---|
| Cholesterol | 55.37mg | 18% | |
| Sodium | 667.09mg | 28% | |
| Potassium | 57.17mg | 1% | |
| Total Carbs | 1.71g | 1% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 9.81g | 20% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 282.8mg | 28% | |
| Amount Per 100 g | |||
| Calories | 408.07 Kcal (1709 kJ) | ||
| Calories from fat | 322.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.83g | 29% | |
|---|---|---|---|
| Cholesterol | 105.64mg | 18% | |
| Sodium | 1272.66mg | 28% | |
| Potassium | 109.07mg | 1% | |
| Total Carbs | 3.26g | 1% | |
| Sugars | 1.19g | 3% | |
| Dietary Fiber | 0.49g | 1% | |
| Protein | 18.72g | 20% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1mg | 3% | |
| Calcium | 539.5mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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