Cheesy French Bread Recipe

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Ingredients:

Serving

1 loaf french bread
1/2 cup butter
1 medium onion, chopped fine
1 tbsp poppy seed
1/2 tsp dry mustard
8 oz swiss cheese

Directions:

Slice the bread in 1 slices and put a piece of cheese between each slice. I cut the cheese to fit the size of the bread.
Melt the butter and add the chopped onion, poppy seeds and mustard. Pour this over the bread.
Wrap the loaf in foil.
Bake at 425' for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	195.25 Kcal (817 kJ)
Calories from fat	144.46 Kcal
		% Daily Value*
Total Fat	16.05g	25%
Cholesterol	45.27mg	15%
Sodium	81.13mg	3%
Potassium	51.11mg	1%
Total Carbs	5.97g	2%
Sugars	0.89g	4%
Dietary Fiber	0.53g	2%
Protein	7.28g	15%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	200.3mg	20%

Amount Per 100 g
Calories	371.47 Kcal (1555 kJ)
Calories from fat	274.85 Kcal
		% Daily Value*
Total Fat	30.54g	25%
Cholesterol	86.13mg	15%
Sodium	154.36mg	3%
Potassium	97.24mg	1%
Total Carbs	11.35g	2%
Sugars	1.69g	4%
Dietary Fiber	1.01g	2%
Protein	13.86g	15%
Vitamin C	1.5mg	1%
Vitamin A	0.2mg	4%
Iron	0.7mg	2%
Calcium	381mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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