Cheesey White Nachoes Recipe

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Cheesey White Nachoes
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Ingredients:

Directions:

  1. Prepare sauce by combining cream and queso asadero cheese in saucepan stirring over medium low heat and cook and stir constantly to melt cheese.
  2. Heat oil in heavy duty pan till it bubbles and fry tortilla wedges to lightly brown them, about 45 seconds.
  3. Fry in batches and don't crowd, drain on paper toweling.
  4. Transfer weges to serving platter and sprinkle batches with a little of the cochita cheese.
  5. Cover to keep warm.
  6. When all are fried, top with melted cheese sauce, remaining grated cheese, peppers and tomato and onion.
  7. Serve immediately!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.33 Kcal (692 kJ)
Calories from fat 115.9 Kcal
% Daily Value*
Total Fat 12.88g 20%
Cholesterol 44.93mg 15%
Sodium 230.77mg 10%
Potassium 56.18mg 1%
Total Carbs 4.47g 1%
Sugars 1.37g 5%
Dietary Fiber 0.38g 2%
Protein 8.09g 16%
Vitamin C 2.6mg 4%
Iron 0.4mg 2%
Calcium 228.6mg 23%
Amount Per 100 g
Calories 312.67 Kcal (1309 kJ)
Calories from fat 219.19 Kcal
% Daily Value*
Total Fat 24.35g 20%
Cholesterol 84.96mg 15%
Sodium 436.43mg 10%
Potassium 106.26mg 1%
Total Carbs 8.45g 1%
Sugars 2.6g 5%
Dietary Fiber 0.71g 2%
Protein 15.3g 16%
Vitamin C 5mg 4%
Iron 0.7mg 2%
Calcium 432.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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