Cheesecake Supreme Recipe

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Cheesecake Supreme
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Ingredients:

Directions:

  1. Crust: Combine flour, sugar, and lemon rind.
  2. Cut in butter till cornmeal consistency.
  3. Add egg yolk and vanilla, mix well.
  4. Pat 1/3 of dough on bottom of 9 Spring form pan.
  5. Prick several times with fork.
  6. Bake at 400º for 10 minutes or till golden (sides removed); cool.
  7. Butter side of pan; attach to bottom.
  8. Pat remaining dough up sides of pan to about 1 3/4 inches.
  9. Heat oven to 450º.
  10. Filling: Let cream cheese warm to room temperature (1 to 1 1/2 hours).
  11. Beat cream cheese till creamy; add vanilla and lemon rind.
  12. Gradually Blend in flour, sugar, and salt.
  13. Add eggs and egg yolk, one at a time, beating after each just to blend.
  14. Stir in whipping cream.
  15. Pour into crust lined pan.
  16. Bake at 450º for 10 minutes; reduce heat to 300º; bake for 55 minutes, or till knife inserted just off center comes out clean.
  17. Remove from oven; cool 1/2 hour.
  18. Loosen sides of cake from sides of pan with a spatula; cool 1/2 hour.
  19. Remove sides of pan; cool 3 hours.
  20. Cover with Cherry-, Strawberry-, or Blueberry Glaze, or enjoy just plain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.61 Kcal (966 kJ)
Calories from fat 132 Kcal
% Daily Value*
Total Fat 14.67g 23%
Cholesterol 135.87mg 45%
Sodium 191.18mg 8%
Potassium 49.15mg 1%
Total Carbs 21.14g 7%
Sugars 17.82g 71%
Dietary Fiber 0.27g 1%
Protein 4.53g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 312.88 Kcal (1310 kJ)
Calories from fat 179.09 Kcal
% Daily Value*
Total Fat 19.9g 23%
Cholesterol 184.34mg 45%
Sodium 259.39mg 8%
Potassium 66.69mg 1%
Total Carbs 28.68g 7%
Sugars 24.17g 71%
Dietary Fiber 0.36g 1%
Protein 6.15g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1mg 4%
Calcium 59.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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