Directions:
- Combine the cream cheese, butter and sugars.
- Chill 2 hours. Add the rest and chill one hour and serve with graham cracker sticks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6664.25 Kcal (27902 kJ) | ||
| Calories from fat | 3802.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 422.5g | 650% | |
|---|---|---|---|
| Cholesterol | 526.15mg | 175% | |
| Sodium | 4862.12mg | 203% | |
| Potassium | 7035.2mg | 150% | |
| Total Carbs | 681.49g | 227% | |
| Sugars | 316.01g | 1264% | |
| Dietary Fiber | 3.55g | 14% | |
| Protein | 63.83g | 128% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 9.3mg | 52% | |
| Calcium | 735.7mg | 74% | |
| Amount Per 100 g | |||
| Calories | 488.73 Kcal (2046 kJ) | ||
| Calories from fat | 278.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.98g | 650% | |
|---|---|---|---|
| Cholesterol | 38.59mg | 175% | |
| Sodium | 356.57mg | 203% | |
| Potassium | 515.94mg | 150% | |
| Total Carbs | 49.98g | 227% | |
| Sugars | 23.18g | 1264% | |
| Dietary Fiber | 0.26g | 14% | |
| Protein | 4.68g | 128% | |
| Vitamin C | 0.1mg | 3% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.7mg | 52% | |
| Calcium | 54mg | 74% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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