Directions:
- Mix the crumbs and 3 tablespoons of sugar together. Melt the butter and stir into the crumb mixture. Press into the bottom of a greased 9-inch round, spring form cake pan. Set aside. Using an electric beater, blend the cream cheese and the remaining sugar together until creamy, wiping down the sides of the bowl and the beaters with a spatula to incorporate all the cheese. Add the eggs 1 at a time, beating after each addition. Add the vanilla and lemon juice to the cream, then slowly stir into the cheese mixture.
- Meanwhile, preheat oven to 350 degrees. Put the prepared round cake pan into a slightly larger rectangular pan. Pour the cheese mixture into the prepared pan. Set both pans in the oven and fill the rectangular pan with water, half way up the sides of the round pan. Bake until firm and golden brown, approximately 45 to 50 minutes. Cool completely before removing from the pan.
- Hey on that recipe you need to cook it until it is a little brown on top… We cooked it for 1 hour & 15 minutes the recipe calls for 45 – 50 minutes…
- Use brand name graham cracker crumbs !
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 467.27 Kcal (1956 kJ) | ||
| Calories from fat | 242.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.99g | 42% | |
|---|---|---|---|
| Cholesterol | 123.99mg | 41% | |
| Sodium | 310.06mg | 13% | |
| Potassium | 55.12mg | 1% | |
| Total Carbs | 51.14g | 17% | |
| Sugars | 25.79g | 103% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 6.18g | 12% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 36.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 351.76 Kcal (1473 kJ) | ||
| Calories from fat | 182.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.32g | 42% | |
|---|---|---|---|
| Cholesterol | 93.34mg | 41% | |
| Sodium | 233.41mg | 13% | |
| Potassium | 41.5mg | 1% | |
| Total Carbs | 38.5g | 17% | |
| Sugars | 19.42g | 103% | |
| Dietary Fiber | 1.34g | 7% | |
| Protein | 4.65g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 8% | |
| Calcium | 27.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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