Cheeseburger Po'boy Recipe

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Ingredients:

Serving

Directions:

Pat your hamburger meat out into really thin oblong patties; fry until done.
Cut open French bread; add your meat (you may need two pieces to span the size of your loaf.
On bottom bread, add meat and 2 slices of cheese, pickles and onion.
On top side, spread mayo; add lettuce and tomato, add ketchup.
Close together and smear top of bread with butter.
Place on a sandwich; grill and grill until cheese melts. If you don't have a sandwich grill, heat a cast iron skillet to very hot and place on top of sandwich until cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	541.95 Kcal (2269 kJ)
Calories from fat	285.36 Kcal
		% Daily Value*
Total Fat	31.71g	49%
Cholesterol	104.88mg	35%
Sodium	1225.62mg	51%
Potassium	389.15mg	8%
Total Carbs	30.55g	10%
Sugars	7.84g	31%
Dietary Fiber	1.79g	7%
Protein	31.82g	64%
Vitamin A	0.6mg	19%
Iron	0.4mg	2%
Calcium	446.5mg	45%

Amount Per 100 g
Calories	302.98 Kcal (1269 kJ)
Calories from fat	159.53 Kcal
		% Daily Value*
Total Fat	17.73g	49%
Cholesterol	58.63mg	35%
Sodium	685.18mg	51%
Potassium	217.55mg	8%
Total Carbs	17.08g	10%
Sugars	4.38g	31%
Dietary Fiber	1g	7%
Protein	17.79g	64%
Vitamin A	0.3mg	19%
Iron	0.2mg	2%
Calcium	249.6mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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